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Oxygen Radical Absorbance Capacity (ORAC) is a method of measuring antioxidant capacities of different foods and was developed by the National Institute on Aging in the National Institutes of Health (NIH).  A higher value generally implies stronger antioxidant capabilities.    

ORAC Ingredients include:

  • Acai Berry 

  • Goji Berry

  • Pomegranate 

  • Green Coffee Powder Extract

  • Cherries

  • Grapes, Grape Seeds, and Resveratrol

  • Cranberries

  • Wild Bilberries

  • Wild Blueberries

  • Raspberries

  • Green Tea Extract

  • Strawberries

  • Aloe Barbadensis Whole Leaf Gel

  • Stevia

For product ingredients and recommended use see

Product Information.


These statements have not been evaluated by the Food and Drug Administration.  This product is not intended to diagnose, treat, cure or prevent any disease.

Note: There will be an additional $2.00 shipping charge for each three-pack ordered. (Additional charges will be included in your shipping charges at checkout.)

Product SKU: Item 2045

Prefer to order by phone? Call: 1-800-360-0988